Latest from Alan

Meet the ‘Barons’ Who ‘Corrupt’ Your Dinner Table

Farm and Food File for the week beginning Sunday, March 24, 2024

The first economist, Scotland’s Adam Smith, had it right almost 250 years ago when, as writer Eric Schlosser notes in the foreword of an important new book by Iowan Austin Frerick, that “…merchants and manufacturers were ‘an order of men, whose interest is never […]

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On the Road: New Zealand’s South Island

Farm and Food File for the week beginning Sunday, March 17, 2024

If an important part of your business is flying between the U.S. and New Zealand–like it is for Air New Zealand–you get pretty skilled at making the tedious, 13-hour flight from Los Angeles to Auckland go smoothly.

Part of it is the late night departure […]

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WTO Slides Into a Vacuum, EU Slides Into Nationalism

Farm and Food File for the week beginning Sunday, March 10, 2024

On March 2, the 13th World Trade Organization (WTO) ministerial ended like most previous ministerials. After its 164 member-ministers discussed the burning need to change two, key international trade rules, everyone went home without changing any key international trade rules.

This actionless talkfest, however, carried […]

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The Growing Disconnect Between Numbers and Soft Policy

Farm and Food File for the week beginning Sunday, March 3, 2024

Like much of the news anymore, the initial numbers from the 2022 Census of Agriculture were accurately reported, quickly downplayed–or even worse, ignored–by most Big Ag groups, and then just pushed aside by the rush of the next day’s news.

That’s a mistake because the […]

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‘And The Lord Said to Peter…’

Farm and Food File for the week beginning Sunday, February 25, 2024

While my father milked cows and farmed for almost 50 years, I never heard him say he loved–or, for that matter, even liked–either cows or farming.

I did know he loved to fish and it may have been that great passion that gave him the […]

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